Lye Burger
Our lye burgers are created with outstanding presentation. We use the traditional German (Laugenbrotchen) technique to glaze the products in an alkaline solution to create a delicious pretzel crust. The dough for this product is slightly sweet and short, rather like brioche, to ensure the rolls maintain their softness inside.
Our Products:
- Lye Burger
- Lye Slider
- Lye Steak Buns
Milk Burger
Our milk burgers recipes have been tried and tested through a Japanese technique that guarantees maximum softness and they have contributed to our success as a buns company, making us a first choice provider for many wholesalers.
Our Options:
- Milk Burger
- Milk Slider
- Milk Dogs